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James Madison University
800 South Main Street
Harrisonburg, VA 22807
 

Professional Restaurant Manager Certificate Program

The Professional Restaurant Manager Certificate is an eight week (117 hours of instruction) program focusing on four core competencies: Cost Control and Finances, Human Resources and Law, Leadership and Management, Marketing and Customer Service .   

Code:13SPRMC101A
Dates:May 6 - June 28, 2013
Meets:M, Tu, W, Th and F from 2:30 PM to 5:30 PM, 39 sessions
Fee:$699.00
Workshops:Workshop Listing
Notes:Class will not meet on Monday May 27, 2013 in observance of Memorial Day.

Sorry, this course is inactive. Please contact our office to see if it will be reinstated, or if alternative classes are available.





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