S20C15 Transforming Your Yard Into a Food Paradise
Dates: April 23 - May 21, 2020
Meets: Th from 1:30 PM to 3:30 PM
Location: JMU Ice House Room 104
Registration Fee: $35.00
Sorry, this course is full.
Please note: this course requires membership in Lifelong Learning Institute Membership 2019-2020
Dr. Donna Armstrong is a retired professor of epidemiology and public health who researched social and environmental sustainability, specifically focusing on food growing. After retiring, she farmed in Kentucky. She now practices Permaculture Design and urban food growing in Harrisonburg, VA.
|Course Fee (Basic)||Registration Fee||$ 35.00|
JMU Ice House Room 104127 W Bruce St
Harrisonburg, VA 22801
|04/23/2020||Thursday||1:30 PM to 3:30 PM||JMU Ice House Room 104|
|04/30/2020||Thursday||1:30 PM to 3:30 PM||JMU Ice House Room 104|
|05/07/2020||Thursday||1:30 PM to 3:30 PM||JMU Ice House Room 104|
|05/14/2020||Thursday||1:30 PM to 3:30 PM||JMU Ice House Room 104|
|05/21/2020||Thursday||1:30 PM to 3:30 PM||JMU Ice House Room 104|