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S20C15 Transforming Your Yard Into a Food Paradise

Dates: April 23 - May 21, 2020

Meets: Th from 1:30 PM to 3:30 PM

Location: JMU Ice House Room 104

Registration Fee: $35.00

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Please note: this course requires membership in Lifelong Learning Institute Membership 2019-2020

This course will teach food gardening in late winter and early spring for both beginning and experienced growers. We will explore garden design and preparation, composting, seed starting and cold frame use, and fruit growing as landscaping. We will also learn how growing food enriches health and relationships, and reclaims valuable life skills that preserve the environment for future generations.

Dr. Donna Armstrong is a retired professor of epidemiology and public health who researched social and environmental sustainability, specifically focusing on food growing. After retiring, she farmed in Kentucky. She now practices Permaculture Design and urban food growing in Harrisonburg, VA.
Fee: $35.00
Hours:10.00

JMU Ice House Room 104

127 W Bruce St
Harrisonburg, VA 22801

Date Day Time Location
04/23/2020Thursday1:30 PM to 3:30 PM JMU Ice House Room 104
04/30/2020Thursday1:30 PM to 3:30 PM JMU Ice House Room 104
05/07/2020Thursday1:30 PM to 3:30 PM JMU Ice House Room 104
05/14/2020Thursday1:30 PM to 3:30 PM JMU Ice House Room 104
05/21/2020Thursday1:30 PM to 3:30 PM JMU Ice House Room 104

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